Craving something delicious? The Flour Mill has you covered with a handpicked selection of food and drink to satisfy every taste. Start your day with coffee and freshly baked croissants and bread from Moulin Café or grab one warm from the oven at Headlands, ready daily by 9:30am. Enjoy flavour-packed, home-style Egyptian food at Bekya, or settle in for a relaxing family-friendly breakfast or lunch at Granary Café. Coffee lovers can sip expertly roasted brews at Headlands, and when it’s time for a sweet treat, head to Asterisqué Dessert Bar for ice cream and indulgent desserts.
Plus, don’t miss the Flour Mill Food Festivals and Flour Mill Markets, bringing Sydney’s best food makers to the Inner West’s most charming backyard.